Description
Mound No. | Handlel length (inches) | Handle material | Type of blade | Blade size (inches) | Weight each (lbs.)-(oz.) | |
---|---|---|---|---|---|---|
321-15 | 15 | Cast aluminum | Rigid | 14-1/4 x 5/8 | 1 | 14 |
321-15B | Extra blade |
“BOW” type ribbing knives provide more clarance and flexibility when pulling rib cage from hog bellies. Preferred by many processors. Cast aluminum handle. Removable screw and washer assembly for easy blade installation. Blade is designed with special contour and proper angle for most efficient cutting performance. Blade only it is sold separately. See below video in how to use this knife.
Mound No. 321-15
Mound No. | Handlel length (inches) | Handle material | Type of blade | Blade size (inches) | Weight each (lbs.)-(oz.) | |
---|---|---|---|---|---|---|
321-15 | 15 | Cast aluminum | Rigid | 14-1/4 x 5/8 | 1 | 14 |
321-15B | Extra blade |
Weight | N/A |
---|---|
Dimensions | N/A |
Handle length (inches) | 15 |
Handle material | Cast aluminum |
Type of blade (inches) | Rigid |
Blade size (inches) | 14-1/4 x 5/8 |
Mound No. | 321-15, 321-15B |